Maltagliati Spaghettoni Pasta - 500 gms

Maltagliati Spaghettoni Pasta features a thicker, longer strand compared to traditional spaghetti, providing a unique texture that enhances any dish. Made from 100% durum wheat semolina, it offers a rich flavor and robust structure, ensuring it holds up well to various sauces. The pasta's ability to retain heat makes it ideal for serving warm dishes, while its versatility allows for use in both classic and contemporary recipes.

Maltagliati Spaghettoni Pasta is incredibly versatile, making it suitable for a variety of dishes. Its thicker strands are perfect for pairing with hearty sauces, such as rich meat ragu or creamy Alfredo, ensuring maximum flavor in every bite. You can also use it in classic Italian recipes like spaghetti carbonara or seafood pasta dishes

The thicker strands provide a satisfying chew and are excellent for holding onto sauces, ensuring that every bite is flavorful. Its versatility allows for a wide range of culinary applications, from traditional Italian dishes to innovative recipes.