Molino Naldoni Italian Linea Manitoba Flour Tipo '0'- 1kg

Name: Molino Naldoni Italian Linea Manitoba Flour Tipo '0'- 1kg
Brand: Molino Naldoni
Price: 318.0 INR
Availability: OutOfStock

Experience the finest Italian Manitoba flour, perfect for creating delicious, high-quality baked goods. Known for its high protein content, this Manitoba flour is ideal for making bread, pizza dough, and pastries with a soft, airy texture.

Features

Molino Naldoni Manitoba Flour (1kg) is a premium Italian flour made from carefully selected wheat, offering exceptional strength and elasticity. Known for its high protein content, this flour ensures perfect dough rise, making it ideal for artisanal bread, pizza, and pastries. With its fine texture and ability to retain moisture, it delivers soft, airy results every time.

Use

Perfect for making bread with a light, airy texture, Ideal for pizza dough with excellent rise, Great for making pasta and focaccia, Perfect for creating soft, fluffy pastries

Benefits

High protein content, perfect for strong dough, Soft, airy texture in baked goods, Moisture retention for consistent results,

Rs. 318.00

MRP ~~Rs. 335.00~~ 5% off

Inclusive of all taxes

Quantity