Molino Naldoni Italian Linea Manitoba Flour Tipo '0'- 1kg
Features
Molino Naldoni Manitoba Flour (1kg) is a premium Italian flour made from carefully selected wheat, offering exceptional strength and elasticity. Known for its high protein content, this flour ensures perfect dough rise, making it ideal for artisanal bread, pizza, and pastries. With its fine texture and ability to retain moisture, it delivers soft, airy results every time.
Use
Perfect for making bread with a light, airy texture, Ideal for pizza dough with excellent rise, Great for making pasta and focaccia, Perfect for creating soft, fluffy pastries
Benefits
High protein content, perfect for strong dough, Soft, airy texture in baked goods, Moisture retention for consistent results,
Regular price
Rs. 318.00
Sale price
Rs. 318.00
Regular price
MRP
Rs. 335.00
5% off
Inclusive of all taxes
Unique Features Of This Product

Molino Naldoni
Brand

12 months
Shelf Life

1000 Gm
Gross Weight

1000 Gm
Net Weight

Italy
Country of Origin

Yes
Sugar Free

Vegetarian
Type

Yes
Vegan Friendly

No
Gluten free

Non moist, dry conditions
Storage